About
I co-anchor @FoxChicago News at 9pm. Tune in nightly for my One More Thing on something that's been on my mind and probably yours too.
#OneMT
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@DouglasEBlake Yup. Thanks Doug!
@Sherman_Report Hey Ed. Great to see your column back in the paper.
@PWSullivan C'mon, just wait 'til 2015
@DouglasEBlake It is! Photo taken for a 1982 special I did for CBS2, "Present Shock." Thanks for noticing.
I just read that Tumblir is where it's at, and Facebook is for grandfathers who want to exchange fishing stories. Is that right?
@ryeryeryecom Thanks, sure. Send your request to me (include what you want me to write) Thanks and hi to mom!
Bob.Sirott@FoxTV.com
This is why baseball is still the national pastime:
facebook.com/photo.php?v=36…
Marianne and I are cooking.
saranellos.com/events/
@saranellos@lettuceeats
Saranello's " events
saranellos.com — Whether you are a seasoned home cook or mastering the art of boiling water, Chef Mychael Bonner's monthly Saturday cooking demonstrations are not to be missed. On Saturday, May 25, he's joined by Italian-food lovers Marianne and Bob Sirott of WGN. While picking up a few tricks of the trade, you'll also enjoy a four-course lunch paired with wine.
Cubs score now 1-1
Hawks now 1-1
Bulls.....Don't ask
One More Thing in the Chicago Sun-Times today:
suntimes.com/lifestyles/spl…
In anticipation of next week’s National Restaurant Show, Bob Sirott and Marianne Murciano talk dining out
suntimes.com — By BOB SIROTT AND Marianne Murciano Bob Sirott and Marianne Murciano Updated: Chicago is one of the world's great restaurant towns - and it keeps getting better. We're so passionate about food that while we're having dinner, we're usually planning the next one. But our tastes are very different.Sign up to discover more journalists who cover Metro Chicago and more.
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