Francis Lam on Muck Rack

Francis Lam Verified

New York City
Editor-at-Large, Clarkson Potter

I write about food, cooking, and people. I'm an editor at Clarkson Potter, and I judge on Top Chef Masters. Let the Lipitor sort it out. (Photo by @pxnola)

Jul 31, 2014

Meet your new favorite aggregator of spontaneously generated viral web content.

Jul 31, 2014

RT @brettmartin: To mark this week's paperback release of Difficult Men, GQ has reposted the excerpt on Gandolfini, et. al.…

Jul 31, 2014

"Uncle Sam's Famous American Burger" is trademarked now, suckers. You snooze, you lose.…

Jul 31, 2014

@wd50nyc You never forget your first everything bagel ice cream...

Jul 31, 2014

RT @Tikus: I looked into the future and I saw @MrEddieHuang in a grocery store. Slightly older but with no less swag:

Jul 31, 2014

@sternbergh @BrianLehrer Should we call in together and say "We're just in a really weird place right now"?

Jul 31, 2014

@ennuigo Wait wait wait a car hit you while you were walking and somehow YOU were supposed to pay the DRIVER??

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