Frank Bruni on Muck Rack

Frank Bruni Verified

New York, NY
New York Times — Restaurants and Food Blogger

New York Times Op-Ed columnist, food lover and author of several books, including the family and diet memoir Born Round

Jul 22, 2014

Glad u FINALLY got yourself some Barbuto chicken, John. It will now become a habit. A happy, fleshy one. @truffledawg @barbutonyc

Jul 20, 2014

..,. and the most amazing red shrimp from Rhode Island. Dave Pasternack is killing it at this restaurant. #Barchetta

Jul 20, 2014

At NYC's Barchetta, mahi mahi crudo in Sicilian olive oil with fennel pollen. Astounding .....

Jul 16, 2014

As a former Detroiter w/ much love for the city, was riveted by these photos, which ring sadly true, via @MicNews

Jul 16, 2014

This "saddest economic statistic ever" is at the least head-turning. Have diploma, will sweep, via @MicNews

Jul 16, 2014

Licking Doritos dust? @juliamoskin is hugely entertaining on the food-culture-illuminating rise of @chrissyteigen,

Jul 13, 2014

A harrowing NYTimes story, "How One College Handled a Sexual Assault Complaint,"

Jul 12, 2014

Food at Hanjan (NYC) is so so good. Perfectly spiced, beautifully done. Best rice cakes ever.

Jul 12, 2014

. . . this H'wood action-movie rule about serial explosions in the 3d act? Make it stop. It's spirit-crushing #ApesUpInSmoke

Jul 12, 2014

"Apes" is such skillful fun and so ambitiously done, an allegory-palooza, but . . .

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