Product Description I have been a restaurant critic for over a decade, written reviews of well over 700 establishments, and if there is one thing I have learnt it is that people like reviews of bad restaurants. No, scratch that. They adore them, feast upon them like starving vultures who have spotted fly-blown carrion out in the bush.They claim otherwise, of course. Readers like to present themselves as private arbiters of taste; as people interested in the good stuff. I'm sure they are. I'm sure they really do care whether the steak was served au point as requested or whether the souffl� had achieved a certain ineffable lightness. And yet, when I compare dinner to bodily fluids, the room to an S & M chamber ... Continue reading →
Successful street traders have always understood that a little theatre brings in the punters, and the new generation is no exception Continue reading →
The last time I saw paintings as deluded as Damien Hirst's latest works, the artist's name was Saif al-Islam Gaddafi. A decade ago the son of Libya's then still very much alive dictator showed sentimental paintings of desert scenes in an exhibition sponsored by fawning business allies. Searching for some kind of parallel to the arrogance and stupidity of Hirst's still life paintings, I find myself remembering that strange, sad spectacle. Damien Hirst: Two Weeks One Summer White Cube Bermondsey London 23 May – 8 July 2012 There is a pathos about Two Weeks One Summer, in which Hirst shows paintings of parrots and lemons, shark's jaws and foetuses in jars in a vast space in White Cube Bermondsey. It is the same kind of ... Continue reading →