Julie Jargon on Muck Rack

Julie Jargon Verified

julie.jargon@wsj.com
Wall Street Journal — Restaurant Industry Reporter

Wall Street Journal's restaurant industry reporter, Greater LA

Jul 29, 2014

NLRB decision allowing workers to treat McDonald's as joint-employer with franchisees could have broad implications on.wsj.com/1rYW7JO

Jul 28, 2014

Darden’s Otis: Farewell, Amid ‘Renaissance’ at Olive Garden on.wsj.com/1rYWJON via @WSJ

Jul 25, 2014

#Google knows what you look at on the web; next it will know what you look like inside. on.wsj.com/1t0KRi3 @alistairmbarr

Jul 25, 2014

RT @jacobbunge: 'They must be livid and embarrassed' on.wsj.com/1z9SzH3 McDonald's, OSI 60-Year Ties Jolted By Meat Scandal in China, w/@juliejargon

Jul 23, 2014

RT @dougcameron: Sit down, I insist, for the "breakfast occasion". Latest in @WSJ How We Eat series via @Annie_Gasparro & @juliejargon http…

Jul 23, 2014

#McDonald's and #Burger King say they felt deceived by Chinese meat supplier, #Yum reserves right to sue. on.wsj.com/1yZkJo8 via @WSJ

Jul 01, 2014

#LGBT Equality: Burger King Unveils the Rainbow-Wrapped Whopper - CMO Today - WSJ on.wsj.com/1qvR3NY via @WSJ

Jun 30, 2014

One solution to higher beef prices: smaller burgers, steaks at restaurants on.wsj.com/1lGPwSe via @kelseykgee and jessenewman13

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