Sam Sifton

Senior Editor, New York Times


Senior Editor, The New York Times. Author, Thanksgiving: How to Cook It Well.

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Here's an interview with @RebekahPeppler, whose hands can be seen all over @nytdining -- sometimes literally:….
Suggested to people they watch Hugue Dufour interview in @tmagazine. Sent 'em to Tangiers by mistake. Corrects:….
Sorta geeky to note, but for those keeping track, Rockaway Taco opens in 8 days. #ops
THAT IS EXACTLY THE IDEA. RT @PhoneHomeWays @SamSifton @nytimes Sam you are pretty much starting a post foodie revolution and it rules.
Double-reverse trolling? MT @sullduggery Doubling down on Double Down: "criticism is merely concern-trolling"….
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