Susan Sampson on Muck Rack

Susan Sampson Verified

Toronto downtown
Freelance Journalist

Food writer, recipe developer and the obsessive author of 12,167 Kitchen and Cooking Secrets.

Jan 31, 2015

A lot goes a short way. So I'm buying masses of leafy greens to make healthy green juices.

Jan 29, 2015

Love my new Danish dough whisk. Way better than wooden spoon when stirring dough. pic.twitter.com/9gfViAXfvo

Jan 27, 2015

Shucked some oysters with my excellent new @ShuckerPaddy oyster knife. Like this yellow version. pic.twitter.com/yWOh43WaBy

Jan 26, 2015

Tomorrow is 70th anniversary of liberation of Auschwitz. Survivors hold photos of dead loved ones. gu.com/p/456jv/tw via @guardian

Jan 23, 2015

Slurp on a pan-Asian noodle bowl with shirataki "miracle noodles" and fabulous broth. Recipe: thefarelady.com/show_info.php?… pic.twitter.com/Nzt55e1jgX

Jan 23, 2015

Shirataki Beef Noodle Soup with low-carb "miracle noodles" is hearty, spicy and quick. Recipe: thefarelady.com/show_info.php?… pic.twitter.com/mYgL0vh8hs

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