Susan Sampson on Muck Rack

Susan Sampson Verified

Toronto downtown
Freelance Journalist
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Food writer, recipe developer and the obsessive author of 12,167 Kitchen and Cooking Secrets.

Oct 11, 2014

Goodbye, dull gravy. Make plenty, spiked with wine + bacon. Recipes, regular + gluten-free: thefarelady.com/show_info.php?… + thefarelady.com/show_info.php?…

Oct 11, 2014

Wake up your gravy with fresh chopped herbs. Recipes for regular + gluten-free herb gravy: thefarelady.com/show_info.php?… + thefarelady.com/show_info.php?…

Oct 11, 2014

Cider gravy is wonderful with turkey. Make plenty of it. Recipes, regular + gluten-free: thefarelady.com/show_info.php?… and thefarelady.com/show_info.php?…

Oct 11, 2014

Don't run out of gravy at the Thanksgiving feast. Pan gravy + gravy made in advance = insurance. Recipe: thefarelady.com/show_info.php?…

Oct 11, 2014

Satisfy gravy cravings. Make plenty, in advance. Hasty Gravy recipes, regular + gluten-free: thefarelady.com/show_info.php?… + thefarelady.com/show_info.php?…

Oct 11, 2014

I'm not a Ford. I don't skimp on the gravy. Guide and recipes for gravy lovers this Thanksgiving: thefarelady.com/show_info.php?…

Oct 09, 2014

At last, the garlic press of my dreams. Kuhn Rikon Epicurean. Expensive, but effective and easy to clean. pic.twitter.com/2fg96lDZrF

Oct 08, 2014

So I go into a Lettieri coffeehouse and ask for cafe au lait. Server says: "Do you want milk in that?"

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