The bus pulled away, and Sophie Lane burst into tears. As the last chugs of exhaust fumes faded into the darkness, and the tail lights grew dimmer, she wearily pulled out her phone and called the only person who might listen at 11 o’clock at night. “Mum..?”“Sophie, are you OK? What’s wrong?” her mother asked anxiously, 190 miles away in Shropshire. “I missed the last bus,” she said, wearily.
Try these healthy raw desserts - based on classic pudding recipes, revamped with a nutritional twist - so that you can have your cake and eat it. Packed with health benefits, these raw treats are also perfect for entertaining, so tuck in for some guilt-free goodness.
For a nation built on boiled eggs and soldiers, porridge and the full English, we have come a long way in our understanding of the first meal of the day. We asked top chefs to update the breakfast menu for 2016.