Beppi Crosariol on Muck Rack

Beppi Crosariol

As seen in: The Globe and Mail

Wine & Spirits Columnist, The Globe and Mail. Cookbook: The Flavour Principle. Gin, jazz & Chablis, possibly in that order. 1973 Fender Jazz Bass

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@Beppi_Crosariol — 3,737 followers, 842 tweets

Sep 15, 2017

Big wine for bold thirsts: Fess Parker Syrah 2013 (Calif) $34.95/Ont. Plum, baking spices, smoked meat & 16% alcohol. Not subtle, but nice.

Sep 15, 2017

Value red: Alceno Premium 50 Barricas Syrah, $14.95 in Ont. Jammy-ripe & smooth. Should call it “shiraz" -- a Spanish red w/ Aussie accent.

Sep 15, 2017

@starbeer @Winemakersboots How do you say "throwing down the gauntlet" in German?! (Certainly a shame Ontario riesling isn't better known abroad.)

Sep 15, 2017

Mid-sweet& deftly balanced, like fine Mosel: Flat Rock Riesling 2015 (Niag), $17.95. Good 4 cheese, curries, charcuterie. @Winemakersboots

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