Biju Sukumaran on Muck Rack

Biju Sukumaran

Verified
Houston
As seen in: CNN, Medium, HuffPost, Chron, The Dallas Morning News, Prevention, Tricycle Buddhist Magazine, Houstonia, Prevention Magazine Australia
Journalist. I write about data-backed self help and travel. Former columnist @ National Geographic Traveller. Contributor to Esquire, Vogue, CNN, GQ, etc.

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Biju Sukumaran’s Journalist Portfolio

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Off the beaten path in Macau, China

Off the beaten path in Macau, China

Thanks to advice from a friend, a writer gets a glimpse of life behind the city's glitzy exterior.

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GQ's Guide to Seoul

GQ's Guide to Seoul

All it took was one runaway dance hit to make South Korea cool again - former resident Biju Sukumaran takes u…

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Exploring the Mysteries of the Galapagos

Exploring the Mysteries of the Galapagos

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Culture in a Cup

Culture in a Cup

Soju is not just a drink - it's a window to a people

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The Great Escape

The Great Escape

Say "Mongolia" and the first thing that comes to mind is world domination in the 13th century by the baddest …

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Over to Lantau

Over to Lantau

Lantau Island is a whole other side of Hong that even frequent travellers tend to ignore.

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Articles

The Best Indian Food in Houston—Period

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By Biju Sukumaran , Sofia Gonzalez
| Houstonia
A India’s serves the usual tikka masala as well as specialties like chicken Ceylon and Goan fish curry. Image: Brian Kennedy The breadth and depth of Houston’s Indian food scene is hard to beat. The city offers exceptional choices for traditional North Indian cuisine, as well as restaurants specializing in South and West Indian dishes, high-end and playful fusions, and dessert shops and breakfast spots.
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The Best Restaurants to Eat from 45 Countries

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By Emma Balter , Biju Sukumaran , Adán Medrano, Uvie Bikomo 
| Houstonia
Cantonese seafood served fresh from a meticulously maintained live tank. Salvadoran cheese from a local chef’s family farm. Fiery Nigerian soups and glossy Cambodian noodles and Afghani goat kebabs. You may have to leave the loop, but you can eat the cuisine of (at least) 45 different countries without leaving Houston.
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Why Houston Is the Best Place in America for Indian Food

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By Biju Sukumaran 
| Houstonia
Biju Sukumaran reminisces about his Houston childhood while enjoying the India’s Restaurant buffet. Image: Brian Kennedy Growing up in Houston in the ’80s, I found Indian restaurants were few and far between in the city, but that’s all changed. When I moved back in 2018 after decades away, just a cursory glance at delivery options was overwhelming.
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