Chris Howard on Muck Rack

Chris Howard

As seen in: Reactor, Medium, The Guardian, Newsweek, The Conversation, Phys.org, Inverse, Scroll.in, Wine Folly, RealClear Science, Sussex Life and
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Articles

the photography of Kevin Judd

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By Chris Howard
| Medium
Marlborough vineyard under the sheltering sky, captured during the golden hour. If Marlborough placed New Zealand on the world wine map, Kevin Judd is arguably its chief cartographer. Establishing Cloudy Bay in 1985 with fellow pioneer, David Hohnen of Margaret River's Cape Mantelle, Judd's singular Sauvignon Blanc assumed iconic status faster than perhaps any previous wine, anywhere. Judd directed Cloudy Bay's first twenty-five vintages before launching his own label, Greywacke, in 2009.
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New Zealand Wine: Guide to Hawke's Bay

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By Chris Howard
| Wine Folly Verified
If Hawkes Bay is New Zealand’s greatest wine region, that would make it one of the world’s. Jump into the Hawke’s Bay Wine Guide and discover a new favorite wine region. Hawkes Bay from Te Mata peak. Image: Te Mata Estate Guide to Hawke’s Bay Although New Zealand’s known for zingy Sauvignon Blanc and pristine Pinot Noir, this South Pacific nation also produces rich Bordeaux blends, earthy Syrah and ripe Chardonnay. The majority come from temperate Hawkes Bay on the east coast of the North Island.
Open in Who Shared Issue with article?

New Zealand Wine: Guide to Hawkes Bay

|
By Chris Howard
| Wine Folly Verified
If Hawkes Bay is New Zealand’s greatest wine region, that would make it one of the world’s. Jump into the Hawkes Bay Wine Guide and discover a new favorite wine region. Hawkes Bay from Te Mata peak. Image: Te Mata Estate Guide to Hawkes Bay Although New Zealand’s known for zingy Sauvignon Blanc and pristine Pinot Noir, this South Pacific nation also produces rich Bordeaux blends, earthy Syrah and ripe Chardonnay. The majority come from temperate Hawkes Bay on the east coast of the North Island.
Open in Who Shared Issue with article?
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