Question of the day

Our last question asked: In a new partnership, the New York Times will start delivering more than just papers to your door. What is its surprising new offering? The Times is partnering with meal delivery system Chef'd to introduce meal kits for recipes listed in NYT Cooking. We've never heard anything so Timesian.

'Congratulations to Amy B. Wang of The Arizona Republic for being the very first to get that right! Honorable mentions go out to these fine folks for also answering correctly: Craig PittmanMarina StenosKristen WyattLucia A. Walinchus (who muses "And here we thought newspaper recipe sections were dead"), Mark Gibbs (who predicts "Next, going to deliver dry cleaning, cut your lawn, and read you to sleep"), Ken Walker (who wonders "Will tips be included?"), Charlotte LoBuono and Ron Casalotti (who notes "As for a quip I can't outdo @technology's @gerryfsmith: It’s all the food that’s fit to eat").

As for today's question, here it is: Remember #BoatyMcBoatface? The public's winning choice to name a polar research ship was just overridden in favor of what slightly more sensible (if boring) option?

Click here to submit your answers to @MuckRack. IMPORTANT: If you choose not to click that link, please include the word "answer" in your tweet so we can find it (the link will automatically do so for you)! 

... We’ll announce the winners in the next Daily!

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