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Graeme Taylor on Muck Rack

Graeme Taylor

As seen in: LinkedIn, Nature, Daily Star (UK), Scotsman Food and Drink, Hawke's Bay Today, BioRxiv, Cell Press, Food52, Great British Chefs, Creation magazine and
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Articles

The Cuban finds his niche at the picnics

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By Graeme Taylor
| Wangaratta Chronicle Verified
Locally owned and trained galloper The Cuban, a perennial placegetter on district tracks, is building an impressive record in recent outings on the picnic circuit. The 5YO bay gelding, trained by Dan McCarthy, scored at the iconic Dederang meeting on Saturday, following a win at Yea in late January. With numerous local owners, The Cuban has raced 37 times for four wins and 16 placings, with wins also coming at Gundagai and Tumbarumba.
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L'estrema cautela dell'Europa nei confronti delle NGT sta aumentando la sfiducia, anziché ricostruirla

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By Graeme Taylor
| euractiv.it
Da oltre vent’anni, le controversie europee sulle biotecnologie agricole sono influenzate meno dalle prove scientifiche che da un più ampio crollo della fiducia. Le colture geneticamente modificate (GM) sono diventate sinonimo di timori riguardo al potere delle grandi aziende, a processi decisionali poco trasparenti e a un sistema alimentare che si allontana dagli agricoltori e dai consumatori.
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Genome dynamics across the evolutionary transition to endosymbiosis

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By Stefanos Siozios, Crystal Frost, Steven R. Parratt, Graeme Taylor
| Cell Press Verified
Keywords Endosymbiosis vertical transmission genome evolution genome expansion Arsenophonus mobile genetic elements prophages CRISPR-Cas defense Introduction Animals live in a microbial world. Their interactions with microbes range from antagonism, involving pathogenic symbionts, to mutualism, involving beneficial symbionts, with evolutionary transitions occurring commonly between these states1,2.
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