BINGHAMTON, N.Y. - Our next stop for NewsChannel 34 Pizza Week is Cortese. Barbara, all the way from Monterey, California, says when she's in Binghamton, she always stops at Cortese. And, Tom from Little Meadows, Pennsylvania loves how the sauce, cheese and signature dough all come together. Our Mike Tanzini shows us the secret behind the success of the restaurant that just celebrated 70 years in business. "It's closely guarded because it's the pinnacle of our success of this restaurant.