In honor of canned foods month, we’ve developed a yummy recipe using canned foods. Now you can see how easy and nutritious cooking with cans can be! This chili recipe is chock-full of healthful nutrients. It has protein and fiber from beans, and vitamins and minerals from veggies. This dish is an easy one. It takes only a few minutes to prepare, then you can let your crockpot do all the work! *Substitute any type of beans you like: garbanzo, pinto, cannellini1. In a crock-pot, combine all ingredients.