As always, it is imperative to take three things into account when reading this column. First, I am not a beer expert. Second, I am not a professional food critic. Finally, I probably shouldn’t even write for the Life & Arts section. Ever. Yet, here we are. Another week, another brew. This week’s item up for discussion: Raspberry Beret. Perhaps the most interesting brew I’ve tried to date, EBC’s Raspberry Beret is unique in almost every aspect.