Dan Doherty, Chef Director of Duck & Waffle Local serves up the ultimate morning wake up call in the form of this decadent waffle. Method To make the buttermilk waffle: 1 Whisk together the flour, sugar, baking powder and soda, and salt in a bowl. 2 Whisk together the buttermilk, melted butter, and eggs in another bowl, then whisk into flour mixture until just combined. The mix will be quite thick, which is perfectly normal. 3 Store in the fridge.