The UK has just celebrated National BBQ Week, although someone forgot to tell the weather. We have to admit, there’s nothing nicer than eating outdoors when the sun is beating down. We’ve put together a range of rather tasty recipes, including some veggie options, to help you make the most of your garden grilling. Enjoy the feast. These sausages have the ultimate meat-like texture, which lots of new vegans miss. Perfect for cooking on the BBQ!