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sierrasun.com — Preparation: Preheat oven to 325. Pour olive oil into 9×13 inch baking dish. Toss parsnips in ginger and put in baking dish. Season with salt and pepper. Cover with foil and bake for 40 minutes or until parsnips are tender. 2 tablespoons minced ginger, fresh or in the jars found in your produce section at the grocer3 large parsnips, peeled, and quartered lengthwise, to resemble French fries.
sierrasun.com — That header does not infer we at Truckee-Donner Recreation & Park District are weird cookies. No siree. But we have invented some. Actually, we didn't invent these cookies, the kudos for this creation goes to Dr. Oz. Park & Rec has, however, improved on them, added some zip while still maintaining the cookies' healthy properties. And we have introduced them to our members, many of whom are in training for long hikes and climbs now that the weather has cooled off a bit.
sierrasun.com — Preparation: Toss cooled Orso with olive oil, lemon juice, mint and oregano. Add feta cheese and toss again. Now toss in olives, red peppers, tomatoes, both onions and cucumber. Let sit for about an hour for flavors to blend. Add salt and pepper and your store-bought dressing to taste. Chill in refrigerator for a couple of hours before serving.