Tim Carman on Muck Rack

Tim Carman

Washington D.C.
Food Writer — The Washington Post
As seen in: The Washington Post, Chicago Tribune, The Independent, SFGate, The Boston Globe, Seattle Times, Sydney Morning Herald, Straits Times and 180 more

Food scribbler, The Washington Post. The $20 Diner. Winner of Beard Award. Husband of @Carrie_the_Red. Adopter of feral beagle, who now dines like a tyrant.