Veronica Meewes on Muck Rack

Veronica Meewes

Austin, TX
Freelance Journalist — Freelance
Covers:  vegetarianism, farming, food security, music, appetizers, beverage, interviews, food, cocktails, design, wine, start-ups, sustainability, non-profits, dessert, paleo, meat, personalities, social justice, entertaining, trends, visual arts, travel, gluten free, cookbooks, literary, small businesses, seafood, hunting, gardens, organic food, outdoors, theatre, yoga, round-ups, film, profiles

freelance writer, will fly for food @zagataustin @forbesinspector @saltandwind @foodandwine @travlandleisure @punch_drink @ChronFood *opinions are my own*

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Veronica Meewes is a freelance writer specializing in food, beverage, travel, and lifestyle features. She studied writing, photography and sociology at Sarah Lawrence College in New York before traveling the country and landing in Austin, Texas. She writes for Forbes Travel Guide, Travel & Le...

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@wellfedlife — 1,802 followers, 3,670 tweets

Sep 15, 2017

RT @StemmariWine: #DYK? #Sicily is one of the top Oceanside #Wine Destinations! Grazie @wellfedlife & @AFARmedia for highlighting us!…

Sep 04, 2017

Sooo @ladygaga is staying above me at the hotel william grey & people are going seriously #gaga

Sep 03, 2017

RT @PatrickTCooper: The party doesn't stop in @montreal this will go down in history books great food, wine and cats that dance…

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What was your first job as a journalist?

Not counting high school/college newspapers, my first "real" article appeared in the Richmond-based RVA magazine.

Have you ever used a typewriter?

Not to write anything professional or lengthy, no.

How is social media changing news?

It's certainly making news more accessible and up to date-- and giving us a more honest portrayal of what's happening all around the world.