Bake Magazine

Summer has just gotten a little sweeter in Chicago with the return of the Nutella Café, owned and operated by Ferrero. The a newly reimagined experience features a refreshed design, expanded menu and, for the first time, a convenient order-ahead option. In the heart of the city's Magnificent Mile on Michigan Avenue, the Nutella Café is a one-of-a-kind destination offering chocolate hazelnut-filled classics – crepes, waffles and more – for visitors and locals alike.

Coffee mate is embracing summer and the season of fleeting romances with the hard launch of limited-edition Coffee mate Situation-Sip Mixed Fruit Flavored Creamer, partnering with television personality Carl Radke to promote it. Coffee mate Situation-Sip Mixed Fruit Flavored Creamer is bursting with sweet, juicy notes of strawberry, citrus, and mixed berry. "There's been so much speculation about my love life lately, and it's time to set the record straight," says Carl Radke.

Crumbl is kicking off Thins Week next week with a sweet surprise for guests: Free Thins Day. On Monday, July 20, guests can stop by participating Crumbl locations to try one Crumbl Thin for free, no purchase required. Crumbl Thins bring the bakery chain's flavors in a thinner, crispy-chewy cookie format.

Two iconic pastry chefs are teaming up for a special pastry collection in New York City. Chef Dominique Ansel is collaborating with acclaimed French pastry chef and chocolatier Chef Pierre Hermé on a capsule collection of three pastries, all featuring Valrhona chocolate.

To meet the growing demand for frozen blended beverages, f’real By Rich’s is expanding its back-of-house Blend n’ Serve Program with the launch of a high-powered, connected blender and two new flavors of Orange Creamsicle Milkshake and Frozen Lemonade. The program allows foodservice operations from convenience stores to limited-service restaurants to create fun, freshly blended frozen beverages in around a minute with minimal labor and preparation time.

This recipe comes courtesy of former James Beard Foundation Award Outstanding Pastry Chef semifinalist James Matty of beloved Philadelphia Lebanese restaurant Suraya. Named a New York Times “25 Best Restaurants in Philadelphia Right Now,” this Michelin-recognized restaurant, market, and garden celebrates the rich and robust culture of the Levantine region, and Chef Matty captures a beautiful sense of place through his pastry and baking program.

La Brea Bakery has launched its Pretzel Buns at Target stores nationwide. According to the company, the buns offer a versatile option and are handcrafted using simple ingredients, elevating any dining experience. The line at Target includes: Pretzel Buns "Featuring a crisp crust and soft interior with a buttery finish, La Brea Bakery’s Pretzel Buns provide a base for grilling season favorites," La Brea said.

Ghirardelli Chocolate Company is celebrating National Hot Fudge Sundae Day with a one-day offer for guests. On Saturday, July 25, Mini World Famous Hot Fudge Sundaes will be $7.25 at participating Ghirardelli Ice Cream & Chocolate Shop locations nationwide. “National Hot Fudge Sundae Day is the perfect time to gather with family and friends over a sweet treat,” says Lacey Zane, vice president of restaurant & retail at Ghirardelli Chocolate Company.

Auntie Anne's is putting a heartfelt twist on one of its favorite holidays of the year, National Auntie Day on July 26. In order to champion those who play a uniquely special role in our lives – from biological aunts to chosen aunties, mentors, and lifelong cheerleaders – the brand is rolling out a nationwide celebration of all aunt figures with Buy One, Get One (BOGO) pretzels and a limited-edition collaboration with the inspirational jewelry brand, Little Words Project.

In the last few years, Insomnia Cookies has quietly become a major ice cream player in the US with its own line of premium ice cream. In 2025, the bakery chain served approximately ten million scoops of ice cream across the country. With National Ice Cream Day coming up Sunday, July 19, Insomnia is inviting guests to experience what its ice cream lineup has to offer.