Bringing It Home

Celebrate the moms in your life with thoughtful, beautiful gifts she’ll truly enjoy. From wellness essentials to indulgent treats and home favorites, this Mother’s Day Gift Guide is full of heartfelt finds that say “thank you” in the sweetest way.

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MUST HAVES IN YOUR PANTRY

Chicken Marsala with Mushrooms Print With ImageWithout Image Chicken Marsala with Mushrooms Ingredients 1 Cup All-Purpose Flour 1 Cup Olive Oil 3 Each (5 Oz) Boneless, Skinless Chicken Breasts 1 Lb Shiitake Mushrooms, thinly sliced 1 Cup Marsala Wine 1/2 Pint Whipping Cream 1 Each Can Campbell’s® Soup Brown Sauce Lawry’s® Seasoning Salt, to taste Parsley, chopped for garnish Instructions Mix seasoning salt and flour in a bowl. Place oil in pan and heat to 350 degrees.

Fettuccine Pasta with Pecan Garlic Sauce Print With ImageWithout Image Fettuccine Pasta with Pecan Garlic Sauce Yield 6-8 Author Laura McIntosh Ingredients 1 Each Box of Fettuccine Pasta 3 Cups Cream 1 Cup Pecans 1/2 Cup Parmesan Cheese 3 Each Garlic Cloves 2 Oz Parsley, chopped Salt and White Pepper, to taste Olive Oil Blend, as needed Instructions In a pot, add some water and salt; bring it to a boil and cook the pasta al dente.

Each order is a single batch (8.oz) and handmade. Our family-crafted, small-batch, spirited nuts deliver unbelievable flavor. Each bag is hand-crafted with the finest ingredients. For Flavors and More information please email: hello@bringingithome.com

Giveaway Includes: 1 - Two-night Getaway at The Stanford Inn by the Sea Stays must be between Sunday - Thursday only (i.e. no weekend stays). One dinner for two included with each stay (not including alcohol or gratuity).

Brandied Apple Stuffed Pork Print With ImageWithout Image Brandied Apple Stuffed Pork Yield 4 Author Laura McIntosh Ingredients Pork 1/2 Cup Washington Red Apples, cored and sliced 2 Tbsp Sugar 1 1/2 Oz Brandy 6-8 Each (5-Oz) Pork Loin Portions 2 Tbsp Dijon Mustard 6-8 Each Bacon Slices, thin Instructions Chard 6 Each Stalks of Swiss Chard 1/4 Cup Onion 1 Each Garlic Clove Sweet Potatoes 2 Each Sweet Potatoes, large and diced medium 3 Cups Apple Juice 3 Tbsp Brown Sugar 1 Tbsp Ginger 3 Oz...

Print With ImageWithout Image Caramel Apple Martini Ingredients 1 part Vox Vodka 1 part DeKuyper Sour Apple Pucker 1/4 part DeKuyper Buttershots Schnapps Instructions In a cocktail shaker, combine Vox Vodka, DeKuyper Sour Apple Pucker, and DeKuyper Buttershots Schnapps. Fill the shaker halfway with ice & shake vigorously until well-chilled. Strain the mixture into a chilled martini glass. Garnish with thinly sliced red apple & sprinkle a touch of cinnamon for extra flavor and aroma.

Print With ImageWithout Image Root Beer Float Yield 1 Author Laura McIntosh Instructions Take a tall glass or mug and place it in the freezer for a few minutes to chill. Once the glass is chilled, scoop two generous scoops of McConnell's Root Beer Ice Cream into the glass. Slowly pour the chilled root beer over the ice cream.