Cargill
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Our team of 160,000 professionals in 70 countries draws together the worlds of food, agriculture, nutrition and risk management. For more than 150 years, we have helped farmers grow more, connecting them to broader markets. We are continuously developing products that give consumers just what they’re seeking, advancing nutrition, food safety and sustainability. And we help all of our partners innovate and manage risk, so they can nourish the world again tomorrow.
We combine 156 years of experience with new technologies and insights to serve as a trusted partner for food, agriculture, financial and industrial customers in more than 125 countries. Side-by-side, we are building a stronger, sustainable future for agriculture. Source
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| Scope | International |
|---|---|
| Language | English |
| Country | United States of America |
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Recent Articles
Search ArticlesPharmaceutical products supplier | Cargill Pharmaceutical
The dynamic nature of the pharmaceutical market is based on changing demands linked to demographic factors and new consumption patterns. Developments in pharma science, changes in legislation and an ageing population are continuously affecting consumption trends, offering opportunities for new excipients. Changing demands calls for superior products with improved functionality, taste and shelf-life.
Cargill invests usd 130 million to expand poultry operations in Asia, to support rising global protein demand.
Media Contact media@cargill.com Media Resources Visit our media resource center for logos, high-res images, leadership bios and more. Key Takeways Investments across Thailand and the Philippines designed to increase production and grain storage capacity as well expand network of hatcheries, breeder and broiler farms. Initiatives will help strengthen supply chain resilience and reliability for customers across Asia, Japan, Europe and North America.
Cargill named to Fortune Change the World 2026 list for strengthening farm and food system resilience
Media Contact media@cargill.com Media Resources Visit our media resource center for logos, high-res images, leadership bios and more. Key Takeways Cargill works with more than 140,000 farmers who grow crops around the world, connecting them with markets, financing, technical expertise and other resources that support their businesses.
McCarty Family Farms, MVP Dairy and Cargill invest in dairy nutrition education
Media Contact media@cargill.com Media Resources Visit our media resource center for logos, high-res images, leadership bios and more. Key Takeways New learning experiences in Kansas and Ohio expand agricultural education, showing visitors how animal nutrition, science and innovation support healthy cows, dairy farm performance and the milk they enjoy.
Cargill Highlights Indonesia’s Ingredient Trends Driving F&B Innovation at Fi Asia 2026
Media Contact media@cargill.com Media Resources Visit our media resource center for logos, high-res images, leadership bios and more. Jakarta, 17 September 2026 – Cargill is participating in Food Ingredients Asia (Fi Asia) 2026, taking place on 16-18 September 2026 at Jakarta International Expo (JIEXPO).
Burger trends: What American consumers want from beef burgers
Key Takeways The better burger starts with the patty: Consumers look first for flavorful, juicy, high-quality beef. The eating occasion shapes the burger experience: What consumers want changes depending on where, when and why they are eating. Burger innovation works best when it stays recognizable: New flavors, formats and cooking techniques can create excitement while preserving what consumers already love.
Cargill Named a 2026 Corporate Wellness Innovator by Fast Company and Wellhub
Media Contact media@cargill.com Media Resources Visit our media resource center for logos, high-res images, leadership bios and more. Wayzata, Minn. — Cargill has been named a 2026 Corporate Wellness Innovator by Fast Company and Wellhub. The recognition celebrates companies taking innovative, holistic approaches to supporting employees’ physical and mental well-being.
Cargill helps food manufacturers accelerate product development processes with tailored functional systems
Key Takeways Tailored functional systems: Cargill presented its functional systems and co-development approach at Foodist Istanbul 2026 to help food manufacturers address texture, nutrition, cost, and shelf-life challenges simultaneously. Co-development at INFUSE Center: Manufacturers can test formulations across dairy, desserts, and plant-based products under simulated industrial conditions at Cargill’s INFUSE Application Center in Orhangazi, Bursa.
Global Water Challenge and Cargill expand partnership to four additional countries
About Cargill Cargill is committed to providing food, ingredients, agricultural solutions, and industrial products to nourish the world in a safe, responsible, and sustainable way. Sitting at the heart of the supply chain, we partner with farmers and customers to source, make and deliver products that are vital for living. Our 155K+ employees innovate with purpose, providing customers with life’s essentials so businesses can grow, communities prosper, and consumers live well.
Cargill doubles FR3™ transformer fluid production capacity in Türkiye
Key Takeways Capacity expansion in Türkiye: Cargill has doubled its production capacity for FR3™ natural ester dielectric fluid at its Dilovası Bioindustrial facility to meet surging global and domestic demand. Driven by critical energy infrastructure: The investment directly supports high-load applications requiring fire safety and resilience, particularly data centers, AI infrastructure, and renewable energy installations.