Dishing Park City

Summer in Park City has plenty of ways to make a good day even better, but the Mountain Mixer Cocktail Contest might be one of the most delicious. All month long, bartenders and mixologists from Park City Area Restaurant Association member restaurants are pouring original cocktails created just for the competition. Think sweet, spicy, smoky, sparkling and everything in between — the kind of summer sipping that practically begs for a patio, a few friends and maybe one more round.

Summer nights across the Wasatch Back bring warm mountain days. And the warm days give way to crisp, cool evenings. At that point, Historic Main Street transforms into a vibrant nightlife hub. Navigating this historic thoroughfare from bottom to top is the ultimate way to experience the town’s legendary bar scene. Grab your friends, put on your walking shoes and use this step-by-step guide to conquer the best nightlife on Main Street in Park City, one door at a time.

From Main Street parade traditions to Canyons Village concerts, dining specials and family-friendly festivities, Park City is packed with ways to celebrate July 4 weekend. Park City is ready to celebrate July 4 weekend with a full lineup of festive events, live music, food, drinks, family activities and plenty of patriotic mountain-town energy.

Summer across the Wasatch Back brings warm mountain days and an undeniable craving for something sweet. Fortunately, excellent options abound whether you find yourself exploring Historic Main Street or driving through the scenic Heber Valley. From authentic Italian gelato to massive nostalgic milkshakes, here are the absolute best spots to track down the best ice cream in Park City and the surrounding mountain valleys.

350 Main is a Park City mainstay for locals. The iconic dining room has officially entered its 30th year of serving the community. The owners are celebrating by welcoming back a familiar face to lead the kitchen team: Chef Matthew Safranek. Safranek returns to launch a spectacular, flavor-packed seasonal menu this summer. Whether you are a local insider or a first-time visitor, this legendary establishment continues to set the standard for mountain dining.

Summer in the mountains brings a fresh wave of culinary excitement. Deer Valley Resort officially launched its calendar of food experiences for 2026. The lineup features the return of the popular Fire & Flavor Festival, creative hands-on cooking workshops, and exclusive multi-course wine dinners. Whether you plan a weekend road trip to hit the trails or want to discover restaurants in Park City, this summer’s events highlight Deer Valley’s mountain experience.

Father’s Day is just around the corner, and it is time to show Dad some appreciation. Fortunately, the local culinary scene is stepping up with an incredible lineup of holiday feasts, outdoor barbecues and premium local gifts. Whether your family is craving a mountain brunch buffet, an upscale steak dinner or a relaxing spa weekend, the area’s top venues have you covered. Because the holiday weekend fills up fast, making reservations now is the best way to secure your spot.

There is a specific kind of magic that happens when a tool feels like an extension of your hand. At New West KnifeWorks on Main Street, that’s the standard. Born in Jackson Hole and now a staple of the Park City culinary scene, this brand has redefined what it means to be “Made in the USA.” We caught up with the local team, to get the inside scoop on the gear they actually use. Here is your guide to the ultimate three-knife setup and the essential tools that will make your kitchen more functional.

Summer in the mountains officially kicks off with Utah’s largest outdoor dinner party. On Saturday, June 27, Savor the Summit returns to Historic Park City. For one spectacular evening, a grand communal table stretches right down the center of Main Street. This open-air celebration brings people together for an unforgettable night of gourmet food, craft cocktails and live music. Because reservations fill up fast, now is the time to plan your evening.

Tucked inside a preserved historic milking barn in the heart of the Heber Valley, The Olive Press Cafe at The Dainty Pear Co. is redefining the local culinary landscape. Known for its farmhouse aesthetic and European-inspired menu, this hidden gem offers an unforgettable destination for foodies. Consequently, it is rapidly establishing itself as a standout choice among Midway restaurants.