Food & Beverage World
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FBWorld.com is the hub in a community of sites for people looking to become inspired, informed, and engaged about all things food related. Whether you’re interested in chefs & their recipes, fine wine & spirits, great restaurants, everyday grocery store products, planing your trips around great eats, or anything in-between, we’ve got the spectrum covered.
Bringing together writers from California, the rest of country, and (a few) from around the world, the Food & Beverage network delivers a wide range of content and perspectives. Source
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| Scope | National, Trade/B2B |
|---|---|
| Language | English |
| Country | United States of America |
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Recent Articles
Search ArticlesWines of the Week: Sips Via Italy
We love a good bargain, especially when it comes to wine, and one of our favorite countries to find nice bottles for a nice price is Italy. With hundreds of years making wine under their belts, the Italian know how to deliver classic character for a reasonable price.
Tri-Valley Conservancy's 10th Annual Livermore Valley Uncorked
Where can you taste ALL the best wines in one place?
The Flavors of Spring in a Cocktail Glass
Spring is in the air, well, almost. These handcrafted libations are made with blossoming tastes of citrus, fresh herbs, syrups, and edible garnishes. So, as soon as some warmer weather finds you, these cocktail recipes are ready and waiting! TANTEO JALAPEÑO MINT-RITA Recipe: 2 oz. Tanteo Jalapeño Tequila 1 oz. Fresh Lime Juice 3/4 oz.
Russian Standard Launches Ready-to-Drink Moscow Mule
Russian Standard Vodka, the world’s #1 premium Russian vodka1, announces the national launch of its vodka-based ready-to-drink Moscow Mule. Made with natural flavors and at 8% ABV, the Russian Standard Moscow Mule is sold in 12oz copper-colored cans that are reminiscent of the copper mug in which the Moscow Mule is traditionally served. The product has already been successfully test-marketed in New York, New Jersey, Massachusetts, Illinois and Florida.
St. Patrick's Day Cocktails
With St. Patrick’s Day on the way, it’s time to find the perfect drink to enjoy for all celebratory observances and festivities. Here are a handful of options, made with different spirits, that are sure to give you some Irish luck.
Silicon Valley Wine Auction Grand Tasting to feature Local Wines
The wineries of the Santa Cruz Mountains are showcasing their wines at the fifth annual Silicon Valley Wine Auction Grand Tasting at the historic Montalvo Arts Center in Saratoga, California on Sunday, May 19, 2019. Hosted by the Santa Cruz Mountains Winegrowers Association (SCMWA), the Grand Tasting is the finale of the Silicon Valley Wine Auction weekend, which also includes a wine auction dinner on Saturday, May 18, 2019.
Wines of the Week: Sips from Sonoma County
Sonoma County is famous for its wine and, while one can spend a small fortune on bottles from the region, one doesn’t need to shell out more than $30 to enjoy the quality. Here are a handful of wines from the region our tasting panel enjoyed: Rodney Strong 2018 Rose of Pinot Noir Grape(s): 100% Pinot Noir Region: Russian River Valley, Ca Price: 15-20 Tasting Notes: Lots of strawberry and peach aromas rise up from a glass, alongside a few floral and mineral hints.
Honeydew Bite and Prosciutto Rosette by Chef Wayne Elias
Chef Wayne Elias has been the leading man behind great Hollywood Parties for over 10 years. A-listers from Kim Kardashian, Heidi Klum & Britney Spears have enjoyed the tantalizing eats of Chef Wayne and his crew at Crumble Catering. So while you may not be able to attend the parties, you can eat just like the celebrities. Here’s the recipe for a very popular hors d’oeuvre.
Booker's Bourbon 2019-01 "Teresa's Batch"
Another year means a new Booker’s Batch Collection and to kick it off, I’m thrilled to share the first batch of 2019 – Booker’s Bourbon 2019-01 “Teresa’s Batch” is now available nationwide! A longtime Beam distillery employee, Teresa Wittemer has been an invaluable member of Beam family…and it all started from a quick 15-minute interview with 6th Generation Master Distiller Booker Noe over 30 years ago.
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