The Caterer
VerifiedMagazine
The Caterer is the leading multimedia brand for the UK hospitality industry, covering restaurants, hotels, foodservice and pubs & bars.
Since 1878, The Caterer has inspired, connected and united the hospitality industry, and provides suppliers with a platform to showcase their most innovative products and services. Source
Actions
Media Outlet details
| Scope | National, Trade/B2B |
|---|---|
| Language | English |
| Country | United Kingdom |
Similarweb UVM
|
Request pricing |
Comscore UVM
|
Request pricing |
| Frequency | Weekly |
| Days Published | N/A |
Recent Articles
Search ArticlesUK’s first standing bed hotel UpRight launches in London
ao link This is Hospitality The Caterer’s campaign celebrating our amazing hospitality industry Subscribe Start a subscription today from just £4.99 Menu x You are viewing 1 of your 2 articles To continue reading register for free, or if you’re already a member login UK’s first standing bed hotel UpRight launches in London Bare Minimum Hospitality Group brings vertical sleeping pods to London’s Covent Garden A new hotel concept where guests stay in vertical sleeping pods is launching in...
UK’s first standing bed hotel UpRight launches in London
ao link This is Hospitality The Caterer’s campaign celebrating our amazing hospitality industry Subscribe Start a subscription today from just £4.99 Menu x You are viewing 1 of your 2 articles To continue reading register for free, or if you’re already a member login UK’s first standing bed hotel UpRight launches in London Bare Minimum Hospitality Group brings vertical sleeping pods to London’s Covent Garden bookmark_borderSave to Library A new hotel concept where guests stay in vertical...
Unilever strikes £34b food division merger deal with McCormick
Unilever strikes £34b food division merger deal with McCormick The FMCG titan’s merger with McCormick will result in the creation of one of the world’s largest packaged food companies Image: Ermak Oksana/Shutterstock Unilever has agreed to merge its food business, which includes Hellmann’s, Marmite and Knorr brands, with US competitor and French’s mustard owner McCormick in a deal which delivers combined revenue of $20b (£15.2b) in the 2025 fiscal year.
How to safeguard your sponsor licences
ao link This is Hospitality The Caterer’s campaign celebrating our amazing hospitality industry Subscribe Start a subscription today from just £4.99 Menu Most Popular Newsletter Sign Up Stay informed with all the latest The Caterer Supplier Awards Thu Apr 16, 2026 The Caterer Supplier Awards celebrates the most creative and innovative businesses and brands from across the hospitality supply chain.
The caterers making food part of the attraction in historic buildings
ao link This is Hospitality The Caterer’s campaign celebrating our amazing hospitality industry Subscribe Start a subscription today from just £4.99 Menu Most Popular Newsletter Sign Up Stay informed with all the latest The Caterer Supplier Awards Thu Apr 16, 2026 The Caterer Supplier Awards celebrates the most creative and innovative businesses and brands from across the hospitality supply chain.
People benchmarking platform launched to shake up staff surveys
ao link This is Hospitality The Caterer’s campaign celebrating our amazing hospitality industry Subscribe Start a subscription today from just £4.99 Menu x You are viewing 1 of your 2 articles To continue reading register for free, or if you’re already a member login The hospitality specific platform offers a free tier for independent operators A new team engagement platform has been launched, designed to boost performance through short yet regular surveys.
Rise and fine dine: Can breakfast be a luxury leader?
ao link This is Hospitality The Caterer’s campaign celebrating our amazing hospitality industry Subscribe Start a subscription today from just £4.99 Menu Pavyllon London’s new £70 breakfast tasting menu could signal an era of the high-end breakfast bookmark_borderSave to Library While breakfast may or may not be the most important meal of the day, it can often be the most price-sensitive, with many consumers more willing to splash out on lunch or dinner.
Ben Champkin: Why world-leading, sustainable seafood sourcing was ‘a non-negotiable’
ao link Join our WhatsApp Community Have the latest news and analysis at your fingertips Subscribe Start a subscription today from just £4.99 Menu Most Popular Newsletter Sign Up Stay informed with all the latest Webinar: AI - building trust in the workplace Wed Feb 18, 2026 The Caterer’s AI – Building Trust in the Workplace webinar is a free online event that will discuss how hospitality operators can successfully adopt artificial intelligence (AI) whilst prioritising trust and transparency...
Beer bounceback: Why classic pints are back on the bar
ao link Join our WhatsApp Community Have the latest news and analysis at your fingertips Subscribe Start a subscription today from just £4.99 Menu Brands such as Guinness, Boddingtons and Kestrel are upping the nostalgia factor while being grounded in trustworthy heritage bookmark_borderSave to Library While the low- and no-alcohol market generates plenty of media interest, especially in the early part of the year, for pub operators the reality is that drinks sales are driven by the hard stuff.
The Caterer’s awards and events calendar for 2026
The Caterer’s awards and events calendar for 2026 Mark these dates in your diaries to be involved in The Caterer’s prestigious awards and events programme for 2026 From celebrating standout talent at the Cateys to spotlighting rising stars through our 30 Under 30 Acorns, The Caterer champions excellence across hospitality all year round.