The Clever Root is a national quarterly publication with a focus on ingredients, chefs, ranchers and growers. Each beautiful issue will bring the farm-to-table movement to life in new ways, and will highlight the chefs and food innovators who are shaping the future of our industry. The Clever Root brings an industry-insider’s look at modern cuisine, trends and tools of the trade and unique ingredients and the people who grow them, including offering a smart look at the booming cannabis industry.
The Clever Root is the third publication from M Dash Publishing, with THE TASTING PANEL and The SOMM Journal offering an inside look at the hospitality industry through the lens of today’s modern beverage professionals. Source