Time Out Los Angeles
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Time Out is a magazine published by Time Out Digital Ltd. Created in 1968, the London-based publication has expanded its editorial recommendations to 107 cities worldwide, across 39 countries, with a monthly audience of 40 million readers across content distribution platforms including mobile, website, magazine and events. In 2012, the magazine became a free publication with a weekly readership of over 307,000. In addition to print, the Time Out London website has seven million unique users and one million page views per day. Time Out's global market presence includes partnerships with Nokia and mobile apps for iOS and Android operating systems. It was the recipient of the International Consumer Magazine of the Year award in both 2010 and 2011 and the renamed International Consumer Media Brand of the Year in 2013 and 2014. Source
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Media Outlet details
| Scope | National, Local, Consumer |
|---|---|
| Language | English |
| Country | United States of America |
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| Frequency | Quarterly |
Recent Articles
Search ArticlesGable in the Hollywood Roosevelt might be the new king of Hollywood Original
The Hollywood Roosevelt has always been the ne plus ultra of Los Angeles for me. Long before I lived in L.A., I spent enough time on work trips at the poolside bar that, for a brief, glorious spell, they recognized me as a regular. In my daydreams of moving to the West Coast, I happily assumed that I’d spend a lot of time at my favorite local haunt.
Not No Bar pairs award-worthy cocktails with seriously good pizza
This first-come, first-served Santa Monica cocktail and pizza bar was a top-10 honoree for Tales of the Cocktail's Spirited Award for Best New U.S. Cocktail Bar. Taking over the former Little Prince spot on Main Street, it's cocktails first and foremost here, but Dudley Market alums have put the wood oven to good use, flipping Neapolitan-style pies that eat just as good as the cocktails drink. That green drink you see in every other hand?
Pizzeria Sei’s bigger Palms location takes L.A.’s best pizza to the next level Original
Pizzeria Sei's original Pico-Robertson shop is now Sei Pizza Bar, and Pizzeria Sei Palms is the bigger and, quite frankly, better outfit from husband-and-wife partners in life and pizza, William Joo and Jennifer So. It's the evolution of the Tokyo-style Neapolitan pizzeria that took L.A. by storm—now with an expanded kitchen, menu and even more palate-bending pies.
Hollywood Burbank Airport opens its brand-new $1.3 billion terminal today, replacing a historic 1930s travel hub Original
Hollywood Burbank Airport has a new terminal, but let's get one thing clear: Passengers will still board and disembark on the runway, letting us all feel like starlets picking our way down the metal ramps.
System of a Down: Experience 25 Years of Toxicity
Wake up, grab a brush and put a little make-up, then head to Beyond the Streets gallery on La Brea for this blink-and-you’ll-miss-it exhibition devoted to the 25th anniversary of System of a Down’s seminal Toxicity, which debuted at No. 1 on the Billboard 200 back in 2001. Step into the minds of the Glendale-based rockers at this immersive look at the world of the album—complete with artifacts and ephemera from the band, plus exclusive merch—on display for only six days.
Forget tasting menus. This pop-up at Maydan Market will feed you till you’re full. Original
There are lots of excellent tasting menus in L.A. where you can pay up to several hundred dollars for a parade of exquisitely presented but dainty bites. But in some cases, even after all that, you might still leave hungry. The chefs behind Vesti have a different ethos. They’re crafting changing, customized, creative menus each night with the sole objective of leaving diners satisfied.
Vesti at Maydan Market Original
Through December 31, the focaccia sandwich slingers at Vesti are running an all-you-can-eat, Italian-ish Eating Menu from an eight-seat counter at Maydan Market in West Adams. Next Food Network Star alums Adam Gertler and Shane Lyons are behind it, and it helps that Lyons, a former cast member of Nickelodeon's All That, is a natural entertainer. A meal here mirrors a night at the Groundlings: the chefs riff, the guests play along, and you leave feeling better than when you arrived.
This Hollywood Hotel Bar is a Low-Key Pre-Theater Gem Original
This hotel bar and restaurant might not come up on your radar if you don’t know where to look. In the shadow of the Capitol Records building, Written Hand is especially suited to theater-goers and anyone seeking Hollywood cocktails in a less chaotic setting. The vibe: Written Hand is a sprawling space that manages to create intimate pockets. Massive windows let in sunlight during golden hour, then the bar takes on a sleeker look with its mix of leather, chrome, and glass.
Things to do in Los Angeles
It’s not Santa Monica Boulevard, but Sheryl Crow will be having lots of fun playing for fans on the Sunset Strip, where the singer played some formative shows at the start of her career. Now she’s returning for Live on Sunset—a massive, free, one-day outdoor music festival taking place on Saturday, November 14, along Sunset between Doheny Drive and San Vicente Boulevard in West Hollywood.
The Beverly Hills Autumn BBQ is back next week with world-famous chefs like Wolfgang Puck and Nancy Silverton Original
A world-class lineup of chefs is bringing their own hot takes on barbecue to Beverly Hills this October. Co-hosted by The Maybourne Beverly Hills, Wolfgang Puck’s legendary Spago Beverly Hills, and the City of Beverly Hills, the Beverly Hills Autumn BBQ returns with a stunning lineup for an open-air evening of culinary delights. On Sunday, October 18, 2026, the BBQ will take over the grounds of The Maybourne and the adjacent 33,000-square-foot Beverly Cañon Gardens from 6 to 9pm.