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Based on a handwritten ‘receipt book’ by the real Mrs Avis Crocombe, cook at Audley End House. Annie Gray describes the book as, “a collection of Victorian recipes lightly modernized for the 21st-century kitchen.” Gorgeously photographed soup, fish, meat, vegetable, and sweet recipes are rounded out with chapters detailing life in the kitchen and dining room of a grand Victorian house. A treasure from the past come to life.
Regardless of the historical period, royal babies tend to catch the world’s attention. Indeed, much of the way modern royals are raised follows the examples set by their ancestors – particularly Queen Victoria and Prince Albert, who modernised royal child’s play as we know it today. As the youngest family of British royals, the children of the Duke and Duchess of Cambridge have already attracted as much scrutiny and public interest as any royal before them.
Every Easter, children across the country rush around their homes and gardens searching for chocolate eggs. For many families Easter just isn’t Easter without the annual egg hunt. We’ll be joining in the fun again this year with our series of Easter Adventure Quests. But why do we associate treasure hunts with Easter? In this blog we explore where the egg hunt originated and how it came to be a part of our Easter celebrations.
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