Is this you? As a journalist, you can create a free Muck Rack account to customize your profile, list your contact preferences, and upload a portfolio of your best work.
Claim your profile
Articles by Christine Potts
Corrigendum for the article United States Government-Supported Family | OAJC
Ibrahimi S, Youssouf B, Potts C, et al. Open Access J Contracept. 2024 Mar 5:15:13–21. Our authors have updated this article to include a disclaimer statement in the “Funding” section on page 20 of the published paper. The funding statement should read as follows. Funding This research was funded by United States Agency for International Development (USAID) in accordance with the USAID Integrated Health Program. Contract No: AEP-C-72066018C00001.
US govt supported FP and Reproductive Health Outreach in DRC
Sahra Ibrahimi,1– 3 Bamba Youssouf,4 Christine Potts,1 Alexandre Dumouza,1 Rani Duff,1 Landry-Serges Malaba,1 Bettina Brunner1 1International Development Division, Abt Associates, Rockville, MD, USA; 2Department of Global Health, Denison University, Granville, OH, USA; 3Department of Family Science, School of Public Health, University of Maryland, College Park, MD, USA; 4Matchboxology, Johannesburg, Gauteng, province, South Africa Correspondence: Sahra Ibrahimi, Global Development Group, Abt...
Kentucky Derby Mint Julep Recipe
WebstaurantStore/ Food Service Resources/ Blog Often recognized as the official drink of the Kentucky Derby, the mint julep cocktail is a beverage made using sugar, bourbon, and mint leaves. Each year, over 120,000 mint juleps are served during Kentucky Derby weekend at Churchill Downs in Louisville, Kentucky. Whether you want to expand your classic cocktail offerings or you want to hold a derby-themed party this May, a Kentucky Derby mint julep recipe is a great beverage addition to your menu.
Top coffee trends for 2020
Coffee tastes have changed significantly in recent years, and convenience services operators need to understand the wide variety of products today's coffee drinkers are looking for. An industry observer offers an overview of today's coffee trends. Coffee is a fundamental part of food culture in the U.S. and around the world, and it's especially prevalent in the convenience services industry. Over the past few years, the coffee industry has changed drastically for a variety of reasons.
Is a 'ghost' restaurant right for your business?
Virtual restaurants offer the advantages of allowing flexiblee menus, a modest financial investment compared to other foodservice options, and more opportunities for menu experimentation. If you're tuned in to foodservice trends, you may have heard of "ghost" restaurants, also known as virtual restaurants or delivery-only restaurants.
Used Bike & Sewing Machine Collection
Saint John's Memorial Episcopal Church in Ramsey is sponsoring a used bike & sewing machine collection for the award-winning charity Pedals for Progress (www.p4p.org) from 9 AM to 12 noon on Saturday May 11th, 2019, rain or shine, at Saint John’s parking lot on East Main Street at corner of Franklin Turnpike.Anyone with an adult or child’s bicycle in working or repairable condition is urged to donate it to this worthy cause. “Bikes for parts” or disassembled bikes cannot be accepted.
10 ways to upgrade your burger game
Commentary April 25, 2019 | by Christine Potts The traditional beef burger patty has long been a staple of American cuisine. As customers become more health-conscious, however, many foodservice establishments are choosing to offer both vegetable- and meat-based burger alternatives. We investigated potential substitutions for the beef burger and have come up with a list of ten delicious options that are sure to spice up your menu.
What Is the Difference Between Baking Soda and Baking Powder?
If you're baking something, there's a good chance you'll see baking soda or baking powder in your recipe's list of ingredients. Have you ever wondered how these substances work with heat to transform your dough or batter into risen baked goods? Below, we explain what the difference between baking soda and baking powder is, how each ingredient works, and whether or not you can substitute one for the other. The difference between baking powder and baking soda is how many ingredients each contains.
Must-Have Kitchen Gadgets for 2018
With food trends that are constantly evolving, it's important to keep your kitchen stocked with the tools you need to create popular dishes. The top foodservice trends for 2018 are about attention to detail, innovation with global flavors, and customization. Classic dishes and beverages are being reinvented with unexpected twists, and some of these twists require special equipment or ingredients to be properly executed.
Strathy named Clear Creeks Project Community Leader of the Year - The Avenue News: Local
And that chance did come, years later, when Strathy, who is secretary of the Bird River Road Neighborhood Association (BRRNA), was asked to attend a local civic group meeting where the Gunpowder Valley Conservancy’s Program Director Peggy Perry was giving a presentation on the Clear Creeks Project.
Show More
loading
Actions
Is this you?
As a journalist, you can create a free Muck Rack account to customize your profile, list your contact preferences, and upload a portfolio of your best work.Get in touch with Christine
Contact Christine, search articles and posts on X, monitor coverage, and track replies from one place.
Learn more about Muck Rack