Is this you? As a journalist, you can create a free Muck Rack account to customize your profile, list your contact preferences, and upload a portfolio of your best work.
Claim your profile
All articles published by MDPI are made immediately available worldwide under an open access license. No special permission is required to reuse all or part of the article published by MDPI, including figures and tables. For articles published under an open access Creative Common CC BY license, any part of the article may be reused without permission provided that the original article is clearly cited. For more information, please refer to https://www.mdpi.com/openaccess.
Kai Yi Wu1, Sarah Parent2, Lingyu Xu3, Maryam Yaqoob1, W. Allan Black4, Andrea Shysh1, John R. Mackey5, Karen King5, Harald Becher1, Edith Pituskin4,5 and D.
Open AccessEditorial by Carlotta Giromini 1,2,* and D. Ian Givens 3 1 Department of Veterinary Medicine and Animal Science, University of Milan, 20133 Milano, Italy 2 CRC, Innovation for Well-Being and Environment (I-WE), Università degli Studi di Milano, 20122 Milano, Italy 3 Institute for Food Nutrition and Health, University of Reading, Reading RG6 6EU, UK * Author to whom correspondence should be addressed.
Next article in issue: Myopes have significantly higher serum melatonin concentrations than non-myopes Next article in issue: Myopes have significantly higher serum melatonin concentrations than non-myopes
As a journalist, you can create a free Muck Rack account to customize your profile, list your contact preferences, and upload a portfolio of your best work.
