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Getting your Trinity Audio player ready... Stone fruit is a welcome partner in summertime’s warm weather fare, especially ripe peaches. This simple peach dessert teams the ripe-but-not-squishy fruit with Amaretto, heated to make it syrupy. The Italian, almond flavored liqueur brings a sweet nuttiness to the dish, augmenting the whipped cream, as well as drizzled on top of the peeled peach wedges.
As a journalist, you can create a free Muck Rack account to customize your profile, list your contact preferences, and upload a portfolio of your best work.
