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Abstract The rising demand for lithium poses substantial challenges in its extraction and recycling, stemming from the low concentrations of traditional lithium sources in specific geographical regions. By contrast, lithium reserves found in unconventional aqueous sources such as low-grade brines and seawater, are globally distributed but difficult to exploit due to competing ions and high energy demands.
Colorimetric detection of class A soybean saponins by coupling DNAzyme with the gap ligase chain reaction Class A saponins are responsible for the taste of soybean products, and the rapid identification of class A saponins from soybean food is essential for both the food safety and cultivar screening.
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