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Posted by Jane Francis, USDA, FNS and written by Hannah Benson, Project Bread Program Manager in Food and Nutrition Several studies consistently link poor access to food to poor health outcomes, including heart disease, stroke, and type 2 diabetes.
Ever since I watched Kogonada’s Columbus, I’ve been photographing beautiful buildings while I go on walks — three years and cities later, my phone is out of storage. Being the first film I saw at the IFC center, I remember the marquee quickly coming into view as I exited the subway. And later, as I was leaving this reverie of a film, I was left with a lasting clarity on small details of the city around me.
As a journalist, you can create a free Muck Rack account to customize your profile, list your contact preferences, and upload a portfolio of your best work.