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Abstract The placenta plays a crucial role in supporting and influencing fetal development. We compared the effects of prepartum supplementation with omega-3 (n-3) fatty acid (FA) sources, flaxseed oil (FLX) and fish oil (FO), on the expression of genes and proteins related to lipid metabolism, inflammation, oxidative stress, and the endocannabinoid system (ECS) in the expelled placenta, as well as on FA profile and inflammatory response of neonates.
Dietary n-3 FAs positively affect the physiological and reproductive properties in dairy cows [45]. In this work we aimed to investigate how maternal supplementation with different sources of n-3 FAs affects the genes and proteins related to the main physiological pathways in the placenta of dairy cows.
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