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Articles by Junbin Lin
Low‐Molecular‐Weight Angelica sinensis Polysaccharide Improves Neurological Function and Neuroplasticity Following Cerebral Ischemia-Reperfusion Injury - Lin - 2025 - Food Science & Nutrition - Wiley Online Library
1 Introduction Stroke remains the second leading cause of death worldwide and is the primary contributor to long-term disability, with ischemic stroke accounting for the majority of cases (approximately 87%) (Fan et al. 2023). Notably, the incidence of ischemic stroke has been on the rise, with 7,804,449 new cases reported in 2021 (Hou et al. 2024).
Genome-Wide Identification and Expression Analysis of the Cys2His2 Zinc Finger Protein Gene Family in Flammulina filiformis
All articles published by MDPI are made immediately available worldwide under an open access license. No special permission is required to reuse all or part of the article published by MDPI, including figures and tables. For articles published under an open access Creative Common CC BY license, any part of the article may be reused without permission provided that the original article is clearly cited. For more information, please refer to https://www.mdpi.com/openaccess.
Nitrates and Microbiome Components Engaged in Denitrification within Soil Regulate Morchella spp. Growth
All articles published by MDPI are made immediately available worldwide under an open access license. No special permission is required to reuse all or part of the article published by MDPI, including figures and tables. For articles published under an open access Creative Common CC BY license, any part of the article may be reused without permission provided that the original article is clearly cited. For more information, please refer to https://www.mdpi.com/openaccess.
Enhanced Heat Resistance in Morchella eximia by Atmospheric and Room Temperature Plasma
All articles published by MDPI are made immediately available worldwide under an open access license. No special permission is required to reuse all or part of the article published by MDPI, including figures and tables. For articles published under an open access Creative Common CC BY license, any part of the article may be reused without permission provided that the original article is clearly cited. For more information, please refer to https://www.mdpi.com/openaccess.
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