Boulder Locavore

Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper. In a small bowl combine the sugar-spice coating mixture: sugar, cinnamon, ginger, allspice and cardamom. Whisk together. 1/4 cup sugar, 1 teaspoon cinnamon, 1 teaspoon ginger, 1 teaspoon cardamom, 1 teaspoon allspice In a medium bowl combine the dry ingredients: flour, cream of tartar, baking soda and cinnamon. Whisk together.

Rich Butter Pecan Fudge is made in a flash using an Instant Pot! This Instant Pot fudge recipe saves time and fuss; no candy thermometer or waiting around. It’s a fast and fabulous recipe especially for the holiday season. Everyone loves homemade fudge and making it in the Instant Pot is a cinch. This Butter Pecan Fudge recipe is made with browned butter pecans giving the fudge a rich nutty flavor. It’s perfect for last minute holiday gifts because it’s so easy.

Preheat oven to 325 degrees. Prepare a 10-inch Bundt pan with non-sticking baking spray. If gluten-free grease the pan well with butter instead. In a large bowl, using a hand mixer or a stand mixer fitted with paddle attachment, cream the butter until smooth. Add in the sugar and continue mixing until fluffy and fully combined. Add the eggs, one at a time and mixing between each addition. Set aside.

In a large mixing bowl combine the flour, baking soda, ground ginger, cinnamon, cloves and salt. Whisk together. 3 cups all-purpose flour, 11/2 teaspoon baking soda, 1 tablespoon ground ginger, 1 1/2 teaspoon ground cinnamon, 1/2 teaspoon ground cloves, Pinch kosher salt In the bowl of a stand mixer fitted with paddle attachment beat the butter until fluffy. Add the sugars and beat until light and fluffy.

Combine chopped chocolate with hot cream. Allow to sit then stir together.

Add the chopped chocolate to a medium sized heat-proof bowl and set it aside. 12 ounces good quality semi-sweet chocolate Heat the heavy cream in a small saucepan set over medium heat, just until it begins to steam (do not bring it to a boil). Pour the cream over the chocolate and allow it to sit for 1 minute. 1 ½ cups heavy cream Stir the mixture until a ganache forms (about 1 minute). Transfer ⅓ cup of ganache to a small bowl and stir in the chopped hazelnuts.

To spice up your next holiday party Grinch jello shots are a festive treat! This easy Grinch jello shots recipe combines flavor of lime and sour apple (Grinch appropriate) for a delicious combination your party guests will love! Grinch’s heart included. The holiday season is a time for fun recipes and this Grinch jello shot recipe fits right in. They are a huge hit for Christmas parties and full of holiday spirit.

Cranberry Amaretto Cocktails are perfect for the holiday season. With flavors of cranberry, orange and almond this delicious cocktail is perfect for holiday gatherings. Christmas is the perfect time for awesome cocktails. Boozy egg nog, Cranberry Vodka Punch, Cranberry Moscow Mules, Mulled Wine…you know the list. These cranberry amaretto cocktails are a perfect fit with sweet and tart flavors in holiday colors. It’s a simple cocktail recipe for the perfect festive cocktail. And the great news?

Combine the cooked meatballs with sauce for pasta, or serve in a sandwich.