Simply Buckhead
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Simply Buckhead is an upscale lifestyle magazine focused on the best and brightest events, individuals and businesses in Buckhead, Brookhaven and Sandy Springs. With a commitment to journalistic excellence, the magazine serves as the authority on who to know, what to do and where to go in the community, and its surroundings.
Simply Buckhead reaches tastemakers ages 24-65 who want to experience the best the area has to offer. 24,000 free copies are distributed throughout the community eight times a year with distribution to more than 300 locations. The magazine format is unique to the Atlanta market with its oversized (10.5″ X 13.5″), glossy covers, and bright white text stock interior. It is sophisticated, yet approachable. Source
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Media Outlet details
| Scope | Local |
|---|---|
| Language | English |
| Country | United States of America |
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| Frequency | Bimonthly |
Recent Articles
Search ArticlesFASHION FORWARD
BESPOKE STYLES, LOCAL TAILORS AND THE DESIGNERS COMING UP WITH THE NEXT BIG THING. Great style is immediately recognizable, but it comes in all shapes, sizes and kinds of flair. While Buckhead has long been known as a destination for designer shopping, it’s increasingly becoming a top spot for talented makers creating one-of-a-kind styles.
SEEKING HARMONY
UMI BALANCES CLASSIC AND MODERN JAPANESE FLAVORS WITH STYLE. Translucent Japanese madai is draped over sushi rice, with a shiso leaf nestled in between, and topped with kanzuri. The chef’s signature sake-cured Scottish salmon nigiri comes with garlic aioli and caviar. Does the perfect bite exist? It’s a question I found myself pondering multiple times during a duo of recent visits to Umi in Buckhead. Spoiler alert: I believe it does, albeit in many different permutations.
THE BUSINESS OF COMMUNITY
Robert Montwaid builds food halls that prioritize connection as much as commerce. photo: Nicholas McElroy Five years into his Atlanta chapter, Robert Montwaid has become one of the city’s most influential food hall developers. After helping shape New York’s Gansevoort Market, the Westside- based developer has become a key force behind destinations like Chattahoochee Food Works and, more recently, CTR Food Works Downtown and Vela Park Food Works in East Lake.
KICKING IT SINCE THE 1500S
St. Augustine is the oldest, still occupied city in the U.S.! St. Augustine abuts the blue waters of the Matanzas River and Matanzas Bay. The Lightner Museum houses artifacts of the Gilded Age. While this year marks the official 250th birthday of the U.S., St. Augustine is here to remind us that this land has roots that go back way farther than that. It was 1513 when famed Spanish explorer Ponce de León set foot on what is now Floridia soil.
A METHOD TO THE MANI
Experts in our city’s nail scene break down terms and trends. Russian manicure specialist Karen Emily with a client at Sirène salon. Just like fashion, manicure trends are always evolving. Currently, everyone’s talking about BIAB and Russian manicures, but what do they really involve? We asked local experts to break down the techniques. What is BIAB? A BIAB manicure is a builder gel manicure, and stands for Builder in a Bottle.
GIRL POWER
TWO DUNWOODY FRIENDS TURN WEEKLY WALKS INTO A GROWING COMMUNITY! Girls Who Walk founders, Delia O’Malley (right) and Jessica Zeewy (left), organize a weekly women’s walking group on Sundays at 10 a.m. and Wednesdays at 6 p.m. The walking group now has nearly 70 members, ranging in age from their 20s through their 70s.
FOUND AND FORGED
A local artist transforms raw gemstones into one-of-a-kind jewelry! Founder and designer Bailey Christenbury If you find yourself on the hunt for jewelry that is unique and distinctive, it’s time to check out Ringcrush. Known for handcrafted designs that highlight the organic beauty of raw gemstones, the collection offers jewelry that is full of character and are each one-of kind statement pieces. A Ringcrush bracelet made with raw, Australian opals.
FOOD NEWS – SEPTEMBER 2026
PopUp Bagels has arrived at Buckhead Landing… PopUp Bagels …serving fresh, hot bagels sold by the bag and meant to be enjoyed with handcrafted schmear in PopUp Bagels’ “grip, rip and dip” model. popupbagels.com Pie Bar is now open in Westside Market, offering sweet and savory pies— think chocolate chip cookie dough, apple streusel, rosemary chicken pot pie and more—by the slice or whole. The brand has three other Atlanta-area locations in downtown Woodstock, Marietta Square and Kennesaw.
CUSTOM CRAFTED
SMART CUSTOM STORAGE MAXIMIZES EVERY INCH OF A 1,600- SQUARE-FOOT BUCKHEAD TOWNHOUSE! The dining table by Four Hands and an Anthropologie cabinet bring contrast to the dining room. Homeowner Kelly Solomon loves the way her home functions now thanks to smart storage solutions. When people think of custom design, they often picture sprawling homes. But even a modest footprint can benefit from tailored design.
WHERE’S WALTER?
The High Museum of Art presents Walter Wick! Walter Wick (American, born Harford, Connecticut,1953), Puss in Boots, from Can You See What I See? Once Upon a Time, 2006, pigmented inkjet photograph, New Britain Museum of American Art, gift of Walter Wick and Linda Cheverton Wick. © 2006 Walter Wick. Opened Aug. 28 and running until Jan.