Is this you? As a journalist, you can create a free Muck Rack account to customize your profile, list your contact preferences, and upload a portfolio of your best work.
Claim your profile
Articles by Paige Wiren
Five Utah Hot Springs Reviewed
Where to go and what to avoid in finding the best geothermal natural spa treatments by Paige Wiren If you’re looking for a departure from your customary pastimes, consider taking in some of Utah’s geothermal mineral waters. Offered here is a taste of the flavor of accessible non-commercial and commercial soaking experiences along the greater Wasatch Front.
Trappist Monastery Eden, Utah
At first, one hears the silence.The distinguishing attribute of the monastery in Huntsville, Utah is the surrounding quiet. But unless blessed by a miraculous turn of events, Our Lady of the Holy Trinity Abbey and the soothing rhythm of the monks’ sacred chanting will soon become very silent.
(Almost) Gone are the Days—Antoinette's Antique Jewelry Closing - Utah Stories
Antoinette’s Antique Jewelry owner Tanya Mahood (Left) and business colleague Kerry Kruskop. Photos by Dung Hoang. Story of Antoinette’s Antique Jewelry For store owner Tanya Mahood, the idea of closing the door for the last time at Antionette’s Broadway location elicits combined feelings of enshrining the past and setting sails for the future.
Punch Bowl Social: SLC’s newest IRL social network opening this Saturday at The Gateway
The Punch Bowl Social at The Gateway, SLC The Punch Bowl Social grand opening: Raise your hand if you crave bona fide cordial interaction. Now, imagine a lively, welcoming and innovative location in which you can enjoy such interaction, and eat noteworthy food, and drink ingeniously mixed beverages, and play a wide range of good-clean-fun games. This is what Punch Bowl Social delivers, and they are celebrating their grand opening at The Gateway this Saturday, September 21st from 7:00pm-10:00pm.
Punch Bowl Social: SLC’s newest IRL social network
The Punch Bowl Social at The Gateway, SLC The Punch Bowl Social grand opening: Raise your hand if you crave bona fide cordial interaction. Now, imagine a lively, welcoming and innovative location in which you can enjoy such interaction, and eat noteworthy food, and drink ingeniously mixed beverages, and play a wide range of good-clean-fun games. This is what Punch Bowl Social delivers, and they are celebrating their grand opening at The Gateway this Saturday, September 21st from 7:00pm-10:00pm.
The Run Down Ranch teachings kids the value of animals.
The Run Down Ranch understand the value of teaching kids about animals by allowing experiential activities . At the Run Down Ranch, All kids, young and old, are welcome It’s possible that Sparky O’Driscoll is working longer hours now that he’s retired. The jovial Oakley resident begins his day at 4 am, and doesn’t turn in until his Run Down Ranch menagerie is settled. Sparky’s life story is a continuation of Kamas Valley history.
Redmond Inc.—investing in the Himan Experience. - Utah Stories
By the salt of the earth To be lauded in the press as being a “family-focused” business shouldn’t make a company’s C-suite cringe, but Darryl Bosshardt says that singular perspective sometimes “sets the wrong expectations” about Redmond Inc.’s equally-as-important focus on profit margin. Darryl, Redmond’s director of marketing and business development, is the grandson of the company’s cofounder, Milo Bosshardt.
The Liberty Wells district in Utah began in the 1800s
Liberty Wells. PHOTO: RICHARD MARKSOSIAN Liberty Wells before it was Liberty Wells In 2011, two Salt Lake City neighborhoods officially merged to become the Liberty Wells Historic District, but the story of the area’s development begins in the 1800s. Imagine it’s 1875. You have journeyed to 900 S, the southern edge of the city. The urban blocks, the original Plat of the City of Zion, are 10-acre squares.
Ramen Comes to Broadway - Utah Stories
In a culture known for coining new phrases, professional foodies, Caleb Cannon and Max Motter, have cooked up a new description for the dining atmosphere they’re creating: progressive casual. The owner-chef duo are as well-matched in their enthusiasm as they are in experience. Caleb, who is also the business catalyst for downtown Salt Lake City’s Tinwell bar, has been a long-standing member of the city’s extended food and beverage family, and chef Max has over a decade of fine dining experience.
Category: Spring 2012
The Pothunting Problem- Thieves of Time in the American Southwest Two hours after wearing a surveillance wire in a pot-hunting investigation, I placed a loaded .38 Colt revolver in my pickup. Just in case. I told my wife to lock the doors and windows, shut the blinds, and keep our small sons inside.
Show More
loading
Actions
Is this you?
As a journalist, you can create a free Muck Rack account to customize your profile, list your contact preferences, and upload a portfolio of your best work.Get in touch with Paige
Contact Paige, search articles and posts on X, monitor coverage, and track replies from one place.
Learn more about Muck Rack