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Learn more about Muck RackI'm a New York City born-and-based writer and hold a B.A. in psychology from Columbia University. I'm also a culinary school graduate from the Natural Gourmet Institute. My work has appeared in the New York Post, the Wall Street Journal, the New York Times, Architectural Digest, Travel & Leisure, and many other publications. PR folks, my Tweet pretty much sums it up: https://twitter.com/66perristreet/status/1461707006721540105