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Articles by Sapana Behl
Crispy Paneer Pakoda Fritters
Fried twice, this paneer or cottage cheese comes out extra crispy and delicious. A perfect appetizer dish served with a green chutney. Paneer Pakoda or Cottage cheese fritters are delicious,tasty and crispy fried fritters made of fresh cottage cheese and gram flour batter. We love making pakodas on rainy days or on the weekends to make the breakfast or brunch a little different from the regular one.
Tofu Tikka Wraps
These vegan tofu tikka wraps are just so amazing to have any time a day. And if you’re new to tofu or new to being a vegetarian or vegan, these wraps are a great way to incorporate tofu into an easy lunch or dinner. clock icon cutlery icon flag icon folder icon instagram icon pinterest icon facebook icon print icon squares icon heart icon heart solid icon Flavorful tofu tikka spiced with warming Indian flavors, nestled in warm tortillas with fresh veggies. A quick and satisfying vegetarian meal.
Smoky Harissa Eggplant Dip
I have always loved eggplants given in any form and can have it any time of the day. So when I saw this smoky and spiced eggplant dip on tv a few years back I knew it that I had to make it straight away. The roasted and burnt garlic added an extra flavor to the dip – and not to mention the spiciness from harissa and mild nutty flavor from tahini too this dip to an extra level of amazingness. At first, I thought to serve the dip with pita bread sticks but unfortunately ran out of the bread.
Vegan Tofu Tikka Wraps
Vegan Tofu Tikka Wraps is a healthy and super addictive way to incorporate tofu in your diet. Again being vegan-friendly this dish will surely please all your vegan friends too. Nowadays eating habits are changing rapidly, more people are turning vegetarian and vegans. Reading all about animal cruelty and side effects of eating the animal-based diet are making people aware to change.
Chocolate Covered Oranges
These chocolate covered oranges are such a great, sweet snack. They’re juicy and topped with just a pinch of salt. This recipe is, well, frankly not a recipe. It’s just three ingredeints! How cool is that! Imagine yourself enjoying the sweet soft citrus and little bit salty oranges with your family and watching your favorite movie on TV while lazing around on the couch.
Vanilla and Kiwi Semifreddo
This vanilla and kiwi semifreddo is a very creamy, soft and delicious frozen dessert. Perfect for a hot summer’s day. So what exactly is a semifreddo, well it is nothing fancy but an Italian semi froze dessert more or less like an ice cream? It is often made with cream and eggs and supposes to have a creamy texture. Being a non-eggetarian, of course, I had to come up with an eggless version of this kiwi semifreddo.
Indian-Style Thandai Masala Pops
Desserts, Featured June 13, 2018 by Sapana Behl 0 Thandai Masala is an Indian blend of nuts and spices. This version of a creamy popsicle is loaded with the blend and plenty of pistachios to top things off. A creamy, tasty and chilled thickened milk kulfi made with exotic flavors of Thandai. What can be better to enjoy both Indian sweet and frozen dessert together?
Badam Kesar: Soothing Almond-Saffron Milk
A delicious milk-based drink made with added almonds, saffron and cardamom flavors, Badam Kesar is a soothing sip.We love drinking warm Badam Kesar Milk in the colder nights. This milk sure makes us feel warm and cozy on those nights.Looking for more soothing drinks?
Chocolate Cake Truffles
Chocolate, Featured April 10, 2018 by Sapana Behl 0 Nothing beats the super delicious, melt-in-the-mouth kind of flavors of chocolate cake truffles made with cake crumbs and rolled in different coatings. I have been planning to make chocolate truffles for a long time. It’s not like I haven’t made chocolate truffles before, I have, I mean I always make Gingersnap Truffles or cake pops with leftover cake or cake crumbs.
Homemade Garlic Knots
Baking, Featured February 23, 2018 by Sapana Behl 1 Make your own homemade garlic knots and serve these flavorful breads at your next game day or movie night. Super soft inside and crusty outside loaded with garlic and parsley, these garlic knots are just perfect to finish off with some roasted tomato salsa. Ever since I saw this Tasty Video on Facebook I have been wanting to make them at home and I got the opportunity to bake these for this year’s Bake-a-thon.
Italian Struffoli
Desserts, Featured December 22, 2017 by Sapana Behl 0 Struffoli are delicious hazelnut-sized fried balls of dough spruced up with orange and lemon zest. They’re a favorite Italian Christmas dessert. Struffoli is Italian dessert sweet made with fried dough balls which are crunchy outside and soft and airy inside. These balls are sweetened with sugar honey syrup and flavoured with orange and lemon zest.
No-Rise Doughnuts
Without any yeast, these no-rise doughnuts can be made in no time at all. They’re still just as fluffy and mouth-watering as the traditional yeasted fried dough. These easy doughnuts are made without yeast and are super soft and delicious and can be prepared in jiffy without waiting for the leavening time. These donuts taste so amazing and are really easy and fun to make. I know donuts are supposed to be a sweet snack but once in a while my girls love having the for breakfast with a cup of milk.
Mocha Cappuccino Ice Cream Cake
SPONSORED POST: We’re celebrating the twelve weeks of summer with delicious, refreshing recipes using Hills Bros. Cappuccino. Be sure to enter below for a chance to win a one year supply of coffee! #CappontheRocks This Mocha Cappuccino Ice Cream Cake is a cool combination of double mocha coffee ice cream sandwiched between two layers of chocolate cake. Summers are on the verge of ending and I hate all the good stuff that we are going to miss about summers.
Grilled Indian Flatbread Sandwich
Whenever I get up late in the mornings I always make these simple and super quick sandwiches for my girl’s lunch box. They totally love the grilled roti sandwich in their lunchbox and enjoy munching them with some juice. After enjoying the corn waffle this is my second recipe for the kid’s lunchbox theme. I always try to make only those dishes that my girls love but sometimes I do make something that I can fix quickly. Sometimes they love my quick fix versions and sometimes not.
Paneer Tikka Skewers
This paneer tikka recipe is very simple and tastes amazing as a starter or side dish for friends and family. I have learned this recipe from Tarla Dalal’s and is making it religiously since then. For more favorite Indian recipes, click here. Click here for the mint chutney recipe mentioned below.
Holiday Tea Bundt Cake
Baking, Christmas, Featured, The Magic of Tea December 2, 2016 by Sapana Behl 1 PARTNER POST: Discover new ways to incorporate seasonal teas into your holiday cooking and desserts with Celestial Seasonings. Loaded with creamy, nutty, spiced and vanilla flavors and aromas from tea, this bundt cake is the perfect dessert for the coming holidays. This holiday tea bundt cake is inspired by Celestial Seasonings Nutcracker Sweet Tea with flavours of nutty vanilla and a hint of cinnamon.
Microwave Cooked Strawberry Cobbler
Many favorite desserts require baking. Not a baker? Do not fret! Just assemble this and nuc it! Looking for a super easy cobbler recipe? Then this is just for you. Add all the ingredients and you can enjoy the delicious cobbler in less than 3 minutes. Add your favourite berries into this cobbler and relish. It’s a lot of fun to assemble the cobbler while making them in one of your favorite single serving mugs. The recipe can be found here.
Grilled Tofu Skewers
Yogurt-marinated tofu and vegetables are doused in spices and grilled to delicious perfection. This recipe is proof that even vegetarians can have good barbecued food. Summer is at its peak and what could be more fun to enjoy than spicy grilled food, wines and some beaches?! I used tofu and vegetables to make these grilled skewers. While marinating them in the yogurt spice mix I also added the spice mix and you won’t believe how flavorful the skewers were.
Revani – Turkish Semolina Cake
Revani, a traditional Turkish semolina cake, is a delicious dessert made with semolina, yogurt, and lemon zest. Soaked in a sweet syrup, it is moist, fragrant, and perfect companion to tea or coffee. Revani is an absolutely delicious Turkish semolina cake, softened and soaked in sweet syrup, and topped with a medley of nuts. Now, if you think it looks similar to the traditional Middle Eastern “Basbousa’ – you are absolutely correct.
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