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Enhanced enzyme stability and gas utilization by microbubble aeration applying microporous aerators† Benjamin Thomas, a Daniel Ohde,a Simon Matthes,b Paul Bubenheim,a Koichi Terasaka,c Michael Schlüterb and Andreas Liese *a Abstract During the optimization of processes in biocatalysis, the limitations of mass transfer and enzyme stability have to be overcome.
Enhanced Enzyme Stability and Gas Utilization by Microbubble Aeration Appling Microporous Aerators Benjamin Thomas, Daniel Ohde, Simon Matthes, Paul Bubenheim, Koichi Terasaka, Michael Schlüter and Andreas Liese Abstract During the optimization of processes in biocatalysis, limitations by mass transfer and enzyme stability have to be overcome.
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