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We successfully tested the hypothesis that the nanohybrid shish-kebab (NHSK) structure, i.e., polymer kebabs on a CNT shish, can be created in situ during electrospinning. In addition, the resulting nanofibers containing the NHSKs were used to create a hierarchical structure by introducing a second level of shish-kebabs: the nanofiber shish-kebab (NFSK), i.e., polymer kebabs on the nanofiber shish.
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