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Xiaojian Gong

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Articles by Xiaojian Gong

The Antioxidant Activities In Vitro and In Vivo and Extraction Conditions Optimization of Defatted Walnut Kernel Extract

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By Xiaomei Zhou, Xiaojian Gong, Xu Li, Ning An
| MDPI
3. Results and Discussion 3.1. In Vitro Antioxidant Activities of Walnut Kernel Extracts Table 3 summarizes the antioxidant activities of walnut kernel extracts determined by DPPH, ABTS, and FRAP methods. Vitamin C and butylhydroxyanisole (BHA) were employed as positive controls. Walnut kernels contain up to 65–70% oil, while fatty acids make up more than 90% of walnut oil.
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UHPLC-MS/MS determination and pharmacokinetic study of three active compounds in male rats after oral administration of Saxifraga stolonifera (L.) Meerb extract - Analytical Methods (RSC Publishing)

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By Xin Zhou, Yanfang Yan, Xiaojian Gong
| Chemistry World Verified
Saxifraga stolonifera (S. stolonifera) has been used to cure various diseases effectively while little is known about the pharmacokinetic properties of the bioactive components of S. stolonifera. The aim of this study is to develop an UHPLC-ESI-MS/MS method for simultaneous determination of gallic acid (GA), bergenin (BG) and quercetin-3-O-β-L-rhamnopyranoside (QR), three bioactive compounds of S. stolonifera, and to apply the method for pharmacokinetic study to learn how dosage variations of S.
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