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Conflicts of Interest The authors declare no conflicts of interest. Data Availability Statement Research data are not shared. References 1, , , et al., “Effects of Dry Heating and Extrusion on Physicochemical Properties, in Vitro Digestibility and Instant Properties of Rice, Chickpea, and Oat Flour,” Food Bioscience 69 (2025): 106929, https://doi.org/10.1016/j.fbio.2025.106929.
As a journalist, you can create a free Muck Rack account to customize your profile, list your contact preferences, and upload a portfolio of your best work.
