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Alicia Johnson on Muck Rack

Alicia Johnson

Verified
Nashville, United States
As seen in: Lonely Planet, CNN, Nature, Teachers College Record, Bustle, Junkee, Backstage, Rewire.News, Budget Travel, Daily Legal News
Destination editor for The Caribbean, South & Central America and Mexico for @lonelyplanet.
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Articles

Synthetic biology’s uncertain regulatory future in the wake of Loper Bright Enterprises v. Raimondo

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By Alicia Johnson Verified, Daniel Wagner, Kirstin Matthews
| Nature Verified
The US Supreme Court’s decision in Loper Bright Enterprises v. Raimondo, along with federal spending cuts, may limit the potential of synthetic biology to provide innovative solutions for environmental challenges, medicine and biomanufacturing.
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A guide to a chinchorrear in Puerto Rico

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By Alicia Johnson Verified
| Lonely Planet Verified
The promise of what’s in store for you and your stomach begins upon arrival in Puerto Rico. A heavy aroma of beans and rice wafts through Luis Muñoz Marín International Airport – you’re going to eat well here. Advertisement Puerto Rico and its flavors tell of the country’s past, from the Indigenous Taino to Spanish colonizers and enslaved Africans. Puerto Rican cuisine is a history book. At the center of it all is community, because the best dishes are the ones shared with loved ones.
Open in Who Shared Issue with article?

A guide to a chinchorrear in Puerto Rico

|
By Alicia Johnson Verified
| Lonely Planet Verified
The promise of what’s in store for you and your stomach begins upon arrival in Puerto Rico. A heavy aroma of beans and rice wafts through Luis Muñoz Marín International Airport – you’re going to eat well here. Advertisement Puerto Rico and its flavors tell of the country’s past, from the Indigenous Taino to Spanish colonizers and enslaved Africans. Puerto Rican cuisine is a history book. At the center of it all is community, because the best dishes are the ones shared with loved ones.
Open in Who Shared Issue with article?
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