Alison Thompson on Muck Rack

Alison Thompson

Verified
  • Freelance Travel Writer and Photojournalist, Freelance
United Kingdom
As seen in: Color Research & Application, Wiley Online Library, MDPI, JAMA (The Journal of the American Medical Association), HuffPost UK, National Post, Royal Society of Chemistry, New Jersey Law Journal, WPLG-TV (Pembroke Park, FL), Take 5 and
Freelance writer & photographer with a passion for food, travel, fascinating things and the great outdoors. www.alisonthompson.co.uk
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Articles

Canadian Science Publishing

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By Alison Thompson Verified, Stacey D. Wetmore, Terry Fonstad, Julio Mercader Florín
| cdnsciencepub.com
OPEN ACCESSEditor's choice Vol. 103No. 6pp. 198–202 Full text PDF Vol. 103No. 6pp. 203–214 Get Access Vol. 103No. 6pp. 215–229 Get Access Vol. 103No. 6pp. 230–236 Get Access Vol. 103No. 6pp. 237–245 Get Access Vol. 103No. 6pp. 246–251 Get Access OPEN ACCESS Vol. 103No. 6pp. 252–263 Full text PDF Vol. 103No. 6pp. 264–269 Get Access Vol. 103No. 6pp. 270–279 Get Access OPEN ACCESS Vol. 103No. 6pp. 280–292 Full text PDF OPEN ACCESSEditor's choice Vol. 103No. 6pp. 293–306 Full text PDF Vol. 103No. 6pp.
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Exploring preharvest sprouting (PHS) and late‐maturity alpha‐amylase (LMA) in wheat through proteomics: A review

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By John Kelly, Alison Thompson Verified, USDA-ARS Wheat, Amber Hauvermale
| Wiley Online Library Verified
DPA days post-anthesis FN falling number GA gibberellin HAI hours after imbibition HMW-GS high molecular weight glutenin subunits LMA late-maturity alpha-amylase LMW-GS low molecular weight glutenin subunits PHS preharvest sprouting PNW Pacific Northwest QTL quantitative trait locus 1 INTRODUCTION Wheat (Triticum aestivum L.) is one of the most important food crops in the world, with 782.8 million metric tons consumed globally in 2023 (USDA-ARS, 2024).
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Harnessing enviromics to predict climate‐impacted high‐profile traits to assist informed decisions in agriculture

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By Bosen Zhang, Amber Hauvermale, Zhiwu Zhang, Alison Thompson Verified
| Wiley Online Library Verified
1 INTRODUCTION Modern agricultural industry is a sophisticated system encompassing research and breeding programs, crop field production, trade and insurance organizations, processing factories, and end users (Council, 2015; Motes, 2010). Together, these sectors compose the food supply chain. For commodity crops, the chain begins with developing elite varieties through research and breeding programs. Seeds of elite varieties are then sold and planted in growers' production fields.
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