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Hotel Food and Beverage - A Bright Spot in 2025 - By Robert Mandelbaum and Andrea Grigg

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By Robert Mandelbaum, Andrew Hartley
| Hospitality Trends
U.S. hoteliers are struggling to increase revenues in 2025, as rooms revenue (the largest source of revenue for hotels) increased by just 0.8% during the first half of the year, according to CBRE’s August 2025 edition of Hotel Horizons®. Given the expected slowdown in U.S. lodging performance during the second half of 2025, CBRE’s forecast for the annual growth in RevPAR is just 0.1%.
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For Hotel Owners Loyalty Program Benefits and Costs Continue to Rise - By Rachael Rothman ISHC, Robert Mandelbaum, and Christine Bang

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By Robert Mandelbaum, Andrew Hartley, Maxime Gauthier, Sophie Perret
| Hospitality Trends
In 2024, the fees a hotel owner paid to support their brand’s guest loyalty program continued to grow at a relatively strong rate. During the year, the annual growth of guest loyalty program fees exceeded the increases in brand royalty payments, as well as the brand marketing and reservation assessments.
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Land use modelling needs to better account for multiple cropping to inform pathways for sustainable agriculture - Communications Earth & Environment

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By Katharina Waha, Christian Folberth, Hester Biemans, Esther Boere, Andrew Hartley, Gerrit Hoogenboom, Camilla Mathison, Christoph Müller, Albert Nkwasa, Stefan Olin, Alex C. Ruane, Koen De Vos, Karina Williams, Jonas Jaegermeyr
| Nature Verified
Abstract Multiple cropping, the simultaneous cultivation of several crops in space or time, is a global practice essential for intensifying and diversifying agriculture. Despite its substantial impact on environmental and socioeconomic outcomes of farming, multiple cropping is hardly accounted for in assessments of global food production, sustainability, and climate impacts.
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