Skip To Main Content
Anick Goumaz on Muck Rack

Anick Goumaz

Verified
Lausanne
As seen in: VINUM, The World of Fine Wine
#Rédactrice freelance, je crée du #contenu #web et des textes pour tous types de supports. Responsable #communication pour les 20 ans du #Château de #Prangins.
Is this you? As a journalist, you can create a free Muck Rack account to customize your profile, list your contact preferences, and upload a portfolio of your best work. Claim your profile

Get in touch with Anick

Contact Anick, search articles and posts on X, monitor coverage, and track replies from one place.

Learn more about Muck Rack

Actions

Share this page

Is this you?

As a journalist, you can create a free Muck Rack account to customize your profile, list your contact preferences, and upload a portfolio of your best work.
Claim your profile

Articles

Geosensory tasting: The rebirth of an ancient art

|
By Anick Goumaz Verified
| The World of Fine Wine Verified
Coined in the 1990s by Jacky Rigaux, the term “geosensory tasting” refers to a method practiced in Burgundy some nine centuries ago by the so-called gourmets. Without relying on the senses of sight or smell, they were trusted to verify the viticultural origins of wines. As Anick Goumaz relates, this challenging and intriguing technique is now coming back into fashion and being taught increasingly widely, from France and Switzerland, to Shanghai.
Open in Who Shared Issue with article?
See all 1 articles